Coconut Lime Skirt Steak Salad


Thanks to @nicolesharmaine for this delicious steak salad recipe using our Coconut Lime Marinade! We're making it easier than ever to eat your greens! 🥗 This weeknight salad is anything but bland thanks to the Yai's Coconut Lime Marinade!


  • 1lb skirt steak (cut into strips)

  • 1 tsp salt

  • 1 tsp black pepper

  • 1 bottle of Yai's Thai Coconut Lime Marinade

  • Juice from ¼ lime

  • 3 cups chopped kale

  • ½ cup shredded carrots

  • ½ cup shredded purple cabbage

  • 1 x yellow bell pepper

  • 2 tbsp chopped peanuts

  • Garnish: cilantro, black pepper, lime wedges


✅  In a large bowl, season skirt steak strips with salt and pepper

✅  Pour in 1 cup of Yai’s Thai Coconut Lime Marinade and mix thoroughly

✅  Let steak marinate for 15 minutes

✅  Squeeze lime juice onto the steak mixture and air fry at 375F for 20 minutes

✅  While the steak is airfrying, add kale, shredded carrots, purple cabbage and bell pepper into a salad bowl

✅  Pour in the remaining Yai’s Thai Coconut Lime Marinade as a dressing

✅  Toss the salad until it’s evenly coated

✅  Place the cooked steak strips onto the salad and garnish with peanuts, cilantro, black pepper and lime wedges


buy yai's thai coconut lime marinade 


Back to blog