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Paleo Pumpkin Almond Dip

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Pumpkin spice meets Thai spice with this sweet and savory dip, and it comes together in seconds!

Paleo Pumpkin Almond Dip with Yai's Thai Almond Sauce

Time: 1 minute

Serves: 4

Ingredients:

  • 1/2 can (8oz) Pumpkin Puree
  • 1/4 cup Yai's Thai Almond Sauce
  • 1.5 tsp Maple Syrup
  • 1/4 tsp Cinnamon
  • 1/8 tsp Nutmeg
  • Optional: Sliced Almonds (for topping)

To make it, just stir all ingredients together and top with sliced almonds!

Serving Suggestions: Plantain or Sweet Potato Chips, Crackers, Apples

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