Thai Green Coconut Curry Shrimp Soup

Yai's Thai Green Coconut Curry Shrimp Soup

This soup is as refreshing as it is flavorful! And did we mention easy?

Time: 30 minutes
Serves: 3-4

✅  1 jar Yai's Thai Green Coconut Curry
✅  32 oz Bone Broth
✅  1 lb Shrimp, peeled
✅  1 large Zucchini, spiralized
✅  2 Shallots, diced
✅  3 cloves Garlic, minced
✅  2-3 Jalapenos, sliced
✅  1 Red Bell Pepper, sliced
✅  1/2 cup Basil, chopped
✅  1 cup Bean Sprouts
✅  1 tbsp Olive Oil
✅  Juice of 1 lime

    Yai's Thai Green Coconut Curry Soup Prep

    ☑️  Heat oil in large pot over medium-high heat
    ☑️  Add garlic and shallots, cook one minute until fragrant
    ☑️  Add 1 cup broth and lime juice, reduce heat to medium and simmer 5 minutes
    ☑️  Add zoodles, jalapenos, Green Curry, and remaining broth
    ☑️  Add shrimp and cook until pink
    ☑️  Stir in basil and red bell peppers, setting some aside for fresh toppings. Cook another minute
    ☑️  Top with fresh jalapenos, red bell peppers, basil, and bean sprouts

      *Tip: if you want to add more liquid, rinse the jar of green curry and add that water to the pot!

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