Thai Curry Spiced Walnuts

These Thai Curry Spiced Walnuts are a delicious, healthy, and easy-to-make snack for the holiday season!

Yai's Thai Red Curry Spiced Walnuts

Cook Time: 45 minutes
Servings: 2 cups

✅  2 cups Walnuts
✅  1/2 cup Yai's Thai Red Thai Coconut Curry

☑️  Preheat oven to 250˚F.
☑️  Line baking sheet with parchment paper.
☑️  Toss walnuts in Red Thai Curry to coat.
☑️  Spread on pan in single layer.
☑️  Bake until nuts are dry, flipping halfway - about 45 minutes.

Tip: try this recipe with our Yellow Curry, or sub in almonds or pecans!

order yais thai red curry

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